If they are on half-board, guests of the Lodge Park have access to all restaurants for dinner: Les Enfants Terribles-Megève, le Restaurant Traditionnel, le Restaurant Alpin, Le Saint-Nicolas and la Salle à manger, depending on opening times. Top-quality menus full of character, to give your taste buds a real change of scene.
Les Enfants Terribles-Megève is the restaurant attached to the legendary Hôtel Mont-Blanc. Its trendy character means that you can follow the preparation of your dish in the open kitchen. Its emblematic charisma means that you can enjoy a traditional pepper steak in an atmosphere largely inspired by Jean Cocteau, who acted as its ambassador. In wintertime, its chic bistro provides an oyster bar serving delicacies with a whiff of the sea.
Booking: + 33 (0)4 50 21 20 02
Le Restaurant Traditionnel offers authentic and refined cuisine in all seasons. For those who wish to discover something new, the Pure Altitude menu, with its energy giving recipes, successfully combines pleasure with healthy eating.
Booking: +33 (0)4 50 93 03 10
Welcome to the heart of Savoyard folklore! Far from the usual clichés, the "Carnotzet" is an authentic setting filled with the tunes of a traditional wind organ. You will enjoy local speciality dishes presented in typical mountain fashion.
Booking: +33 (0)4 50 93 03 10
A creation of Les Fermes de Marie, La Salle à manger is a separate space which can be privately hired for a more secluded ambiance. Its hushed space, overlooking the Restaurant Traditionnel, welcomes diners for special evenings reminiscent of the grand epoch of the House of Savoy.
Booking:+33 (0)4 50 93 03 10
Like the hotel, the restaurant at Le Lodge Park offers a culinary trip around the world with a cosmopolitan menu. Its world cooking includes spare ribs, King crab, penne with truffles, sashimi and much more, ensuring that everyone can find a gustatory destination to suit them.
Booking: + 33 (0)4 50 93 05 03
Open only during the winter
This restaurant perched high up in the Rochebrune massif provides a stunning 360° view of the valley and the Mont-Blanc. It will delight those who love good food breaks, with its two dining rooms offering a traditional menu, cheese specialities and a mouth-watering buffet.
Booking: + 33 (0)4 50 21 03 69
© Groupe Sibuet - All rights reserved - 144, Chemin du Petit Darbon - 74120 Megève - France Tel : +33(0)4 50 90 63 20 - Fax : +33(0)4 50 90 63 54